Every great restaurant has a story, and Galis Gyro and Grill is no exception. In this article, we’ll explore the history of the restaurant in Pleasant Hills, PA and how it became a beloved local spot.

The Beginning

Galis Gyro and Grill is a Greek restaurant located in Pleasant Hills, PA. The restaurant was founded in 1999 by Dimitri and Ellie, Greek natives who brought Greek cuisine to the USA by themselves. They started with a small restaurant and a limited menu, but their authentic Greek-style cooking quickly gained popularity among the locals.

The Menu

Galis Gyro and Grill’s menu has a great variety of options from Western and American cuisines, but their specialty is Greek food. The menu contains fresh ingredients, topped with eccentric sauces of your choice, freshly made by their chefs. Every dish listed on their menu is delicious and you will never regret ordering anything from them. The most popular dish on their menu is the Gyro, served with pita bread, a side of salad, cucumber sauce, and authentic Greek flavors.

Catering Services

Galis Gyro and Grill also provides efficient catering services throughout Pleasant Hills, PA. Over the years, they have served in various functions and events and have an excellent track record so far. Their Mediterranean cuisine menu has been well-liked and appreciated at events where people have loved their gyros and Greek salads and appetizers. Their menu has been created with the help of experts, and they have advised on the dedicated portions and their sizes for the relevant functions. Tried and tested over the years, they guarantee complete satisfaction and ensure that their food will never run out throughout your event.

The Art of Gyro Grilling

The origins of the gyro grill can be traced back to the Mediterranean region, with Greece and Turkey playing prominent roles in its development. Skilled gyro grillers employ proper slicing techniques to achieve thin, uniform slices of meat. This ensures that each bite of the gyro sandwich offers a harmonious combination of flavors and textures. The sliced gyro meat is then served on warm pita bread alongside fresh vegetables and flavorful sauces, allowing the artistry of gyro grilling to shine through in every bite. The art of gyro grilling involves the careful selection and marination of meat, the skilled assembly on the skewer, and the precise execution of slow and even cooking. It requires attention to detail, patience, and a deep understanding of the ingredients and techniques involved.

Galis Gyro and Grill has come a long way since its humble beginnings in 1999. Their authentic Greek-style cooking has won the hearts of the locals, and their catering services have made them a popular choice for events and functions. The art of gyro grilling is at the heart of their success, and their dedication to quality and authenticity is evident in every dish they serve. If you’re ever in Pleasant Hills and looking for best gyros in Pleasant Hills or authentic Greek cuisine, Galis Gyro and Grill is the place to be.

Galis Gyro and Grill
71-73 Clairton Boulevard, Pittsburgh, PA 15236
(412) 655-2792

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